Directions: 1. Season the chicken with salt & pepper. 2. Bake at 350 degrees F for about 25 mins. 3. Meanwhile, in a sauce pan, sautee the ginger in the oil. 4. Add the rest of the ingredients and bring to a simmer for a few minutes, then set aside. 5. Once the wings are cooked, [...]
Continue Reading this recipe for Asian Spicy WingsDirections 1. Place a steamer basket in sauce pan and then fill with just enough water to where the steamer basket is just above the surface of the water. Prepare your wings by removing the tips and cutting at the joint or just use drumettes. Remove the basket from the saucepan and distribute the wings [...]
Continue Reading this recipe for Crispy, Not Fried Buffalo WingsDirections 1. Toss chicken wings with salt and pepper. 2. Bake chicken wings in oven at 375 degrees for about 50-60 minutes. 3. In a blender, mix the chilis, garlic and shallot, add a little water. 4. Heat pan, pour the blended chili, simmer and add sugar. 5. Last thing, pour in bake chicken and [...]
Continue Reading this recipe for Spicy Chicken Wings (Asian Red Chili)